Moulin à café Hario Skerton N

The ceramic burrs chew through beans evenly, and the slimmer bottle design makes it way easier to grip while cranking. I've used it every morning for a week and the grind consistency is spot on for my pour-over.

I was a little worried about stability with a hand grinder, but the shorter, wider base really does sit solidly on the counter. The ceramic burrs handle my daily pour-over dose without any slipping, and cleanup is just a quick brush-off.

The ceramic burrs grind evenly enough for my pour-over, and the lower bottle design makes it feel sturdier on the counter than my old grinder. It’s a bit slow for a full batch, but for a single cup it’s perfect.