Category: 緬甸特選咖啡館 緬甸特選咖啡
我們非常興奮能與您分享這款咖啡。卡蘭薩一家以極佳的熱情款待我們，並分享了令人驚豔的咖啡。高登西奧·卡蘭薩出身於咖啡種植世家。事實上，他的祖先是最早在格雷羅州蒙塔尼亞阿爾塔地區種植咖啡的梅法族（Me'phaa）人。過去18年來，高登西奧與妻子弗朗西斯卡·梅希亞·巴雷拉，在三個兒子的協助下，滿懷熱情地照料著他們的10公頃農場。遵循梅法族原住民的農業傳統，他們視自己為土地的守護者，肩負著呵護土壤與周遭環境的責任。這造就了多元栽培與林業複合式農業的實踐，而這正是卡蘭薩一家所採用的方式。在他們的「農場」中，咖啡樹生長在高大木材樹的樹蔭下，周圍環繞著波羅蜜以及其他30種水果與蔬菜作物。
The tasting notes on this batch are spot-on—smooth, rich, and exactly what you'd expect from beans that were shared with so much care by the growers themselves. I've already ordered a second bag for my morning pour-over, and it's become the highlight of my day.
The caramel notes came through beautifully in my pour-over, and the beans were roasted just right for a smooth morning cup. I only wish I’d ordered more before it sold out.
The hospitality the Carranzas showed their guests really comes through in every cup—it tastes like they put their whole farm into it. I brewed it in my French press and the aroma filled the whole kitchen before I even poured. Sad it's sold out now, but glad I grabbed a bag when I did.
